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Learn to make crêpes and galettes in a hands-on workshop in Paris. Craft your own batter, cook with a crêpe maker, and enjoy your creations with traditional Breton cider.

Highlights

• Learn to make crêpes and galettes from scratch with a pastry chef
• Discover the history and legends behind these iconic French dishes
• Enjoy your handmade creations with a glass of Breton apple cider
• Use organic, high-quality ingredients to craft your own batter
• Experience a hands-on culinary adventure in the heart of Paris

Description

Step into the heart of Paris for an authentic French crêpe and galette workshop led by a professional pastry chef. Discover the history and traditions behind these iconic dishes before crafting your own batter from scratch. Learn to use a real crêpe maker and cook one sweet crêpe and one savory buckwheat galette, using organic, high-quality ingredients. Enjoy your creations with traditional Breton apple cider (or a non-alcoholic option), all while soaking up stories of French food culture. Perfect for solo travelers, couples, families, and culture lovers seeking a hands-on culinary adventure in Paris.

Includes

1 sweet crêpe 1 savory galette 1 glass of French apple cider Instruction Ingredients Equipment Tasting Cultural storytelling by the chef

Important Information

• Location: 49 Boulevard Saint-Michel, 75005 Paris Duration: 2 hours Language: English (basic French cues supported) Participants: Max 8 Arrival: Please arrive on time; meeting point is at the venue

Easy cancellation

Cancel up to 24 hours in advance for a full refund