Paris: Dinner Show at the Moulin Rouge

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Experience the fantastic atmosphere of the Moulin Rouge in Paris at a performance of the “Féerie” show, while enjoying a delicious dinner from a menu of traditional French food, with vegan options.


  • See one of the world's most famous cabaret shows at the Moulin Rouge
  • Sit down to a dinner of fine French food in a Belle Epoque venue
  • Watch a troupe of 60 artists perform the famous 'Féerie' show
  • Marvel at the handmade costumes of feathers, rhinestones and sequins
  • Share an unforgettable evening with family, friends, or your lover


Take your seats at one of the world’s most famous cabarets at a performance of the Moulin Rouge show “Féerie,” created by Doris Haug and Ruggero Angeletti, and choreographed by Bill Goodson. Listen to music by Pierre Porte, brought to life by 80 musicians and 60 choral singers. Watch a troupe of 100 artists, including 60 chorus girls parading in 1,000 flamboyant costumes of feathers, rhinestones, and sequins. Designed by Corrado Collabucci and handmade in some of the most famous workshops in Paris, the costumes are complemented by the sumptuous set designs of Gaetano Castelli and the return of the giant aquarium. Upgrade to a dinner option and savor traditional French cuisine in an 850-seat Belle Epoque venue. Each dinner includes half a bottle of champagne per person, or you can opt for 2 soft drinks instead. Additional beverages are charged extra. Child menus are available upon request after booking. Dinner Show with Toulouse-Lautrec Menu The Great Spectacular Show “Féerie” - 1/2 Bottle of Champagne - Dinner Starters House-marinated thin slices of veal, textured watermelon, cucumber, feta, Kalamata olives or King prawns sautéed with ponzu, quinoa lightly flavoured with ginger, avocado assortment Main course Roast free-range chicken breast, carrot variation with cumin, date coulis, preserved lemon juice or Seared sea bream fillet a la plancha, pearl barley risotto infused with marjoram, yellow zucchini emulsion with mild garlic Desserts Lime mousse refreshed with mint, madeleine biscuit, Morello cherry jelly** or Peach tartlet with ganache and fresh rosemary gel Dinner Show with Belle Époque Menu The Great Spectacular Show 'Féerie' - 1/2 Bottle of Champagne Laurent Perrier - Dinner Mise en Bouche Starters Salpicon of lobster flavoured with tarragon, textured celery, apple, chartreuse liqueur or Home-made pâté en croûte with veal, poultry, foie gras and candied lemons, blowtorched young leek, piquillo vinaigrette or Smoked Salmon From The “Maison Fumaison”, flavoured tarama, trout roe Mains Sauteed beef fillet, summer vegetable tartlet, Catalan romesco sauce, shallot jus or Roast monkfish medallion, fregola sarda, beans combination, Iberian broth Desserts Caribbean 66% chocolate variation, crispy cocoa biscuit, blackcurrant sphere with St-Germain liqueur or Pavlova with summer red fruits, scented with Szechuan berries VEGAN MENU The Great Spectacular Show “Féerie” - 1/2 Bottle of Champagne - Dinner Starters Sashimi of carrots confit with nori seaweed, cream whipped with mint-chilled sake or Quinoa, vanilla vinaigrette, young seasonal vegetables, rice wafer Mains Selection of Italian semi-complete pastas, fresh tomatoes, basil, espuma piquillos or Pearl barley risotto with zucchini, olives, and marjoram Desserts Almond milk panacotta flavoured with verbena, seasonal fruits minestrone


Entrance to the Moulin Rouge Ticket to the Moulin Rouge cabaret 'Féerie' Dinner from selected menu (choose your preferred option while booking) Half a bottle of Champagne or 2 soft drinks Service and tips

Important Information

  • Please note that the Moulin Rouge is often sold out months in advance. To avoid disappointment, you are strongly advised to book well in advance
  • No children under the age of 6 years old are permitted and children over the age of 6 must be accompanied by an adult. Parents should be aware that the “Féérie” show includes some nudity
  • Elegant attire is required for the Moulin Rouge. A tie and jacket is not necessary, but shorts and short pants, and sports shoes and sportswear are not allowed
  • Please note, the seating arrangement is not known until the day of the show. For dinner-show bookings, the allocation depends on the selected menu
  • Please note, only manual wheelchairs are allowed (not motorized ones)
  • Extras ordered on the spot can be paid in cash or credit card
  • Beverages and service will be interrupted during the show • Vegan and child menus are available on request. Please contact Moulin Rouge with your booking reference

Easy cancellation

This activity is non-refundable


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