Ecru Kitchen
Paris
En un coup d'œil
Avis
What to say, delicious! As someone who has known ceviche in Peru, this is definitely recommended. So much variety, and fresh. Perfect for a hot day. Also, incredibly reasonable prices for quality and quantity. Well done!
The fish marinated in orange juice was incredibly delicious and unique — I’ve never tasted anything prepared in such a special way before. The fish had a wonderfully firm and chewy texture. The chicken roll was somewhat similar to a Vietnamese style, yet still quite different. Every dish came with a pleasant surprise!
Amazing local place. Cerviche is the speciality and not to be missed. The cooked entree's are awesome too. We had the salmon starter, the cod plate and salmon cerviche dish. All were amazing. Wine list is nice but not extensive. Don't miss this place. Great dining.
This was the best food I had during my one-week Paris trip. Everything was so fresh - their chicken rolls were like no other — so unique and packed with flavor. The owner (or the waiter?) was friendly and customer-oriented. He even didn’t charge me for the small change. I’ll definitely return to this restaurant next time I’m in Paris.
