Pavyllon Paris - Yannick Alléno
Paris
レビュー
I chose PavYllon Paris to celebrate my birthday, and it exceeded every expectation. The cuisine is exceptional, the service is flawless, and every detail is thoughtfully executed. The team made the evening feel truly special. An unforgettable dining experience—I can’t wait to return.
Too salty, the construction of the tasting course was a bit lack of wonders. À la carte may be the best way to enjoy the best of the dishes. Service was excellent though the size of the restaurant with à la carte made the service quality stressed. The atmosphere including patio with greens especially at this season very impressive.
A very nice experience in one of Paris's iconic locations. Service was excellent as you would expect from a Michelin star restaurant. Food was nice but I wouldn't say the absolute best. We had the chef 5-course menu. Location is great and iconic.
We had the 5 dishes tasting menu The egg as a first course was very good, the pigeon for the main course was very good, and the meringue dessert was excellent. Make sure not to add the fresh truffle to the cheese sufle !! The service was a little edgy and not calm. Lidia from the front desk was amazing.
I rarely leave reviews but this experience was disapointing. I had better food and wine in some restaurant in Paris for a quarter of the price. The food was not bad, simply not worth the price tag. The service was personal but rushed, I took the 5 course meal with wine pairing and we would not even be finished our glass of wine and they were pushing the other course. We got 4 courses and 4 wines in the first 45 minutes. This was on a Monday when the restaurant was half empty, no reason to rush. As stated before the food was not bad but it was average, the first egg dish was no better than a oeuf mayonaise you get in any Paris brasserie, they simply had caviar and salmon on top. The pigeon dish and the meringue for desert were average at best. Over 600 euros for a meal worth 200 at best, this is the most disaponting part. For the same price in Paris you can do much better. Seeing the kitchen was great and impressive, the hostest was cheerful and welcoming and the waiters were kind. The wine list looks more like a phone book with the incredible selection. The conlclusion; I would not go back, I tried lots of Michelin star restaurant and this one is the worse one I tried.
