Highlights
- Learn the secrets of pastry-making in the kitchens of the mamies
- Make French pastries at your own pace and enjoy the sweetness of the mamies
- Enjoy an authentic experience that is perfect for families, children and beginners
Description
In this two and a half hour class, you'll enter a cozy kitchen to prepare two iconic desserts with a mamie, your French grandmother for a day. With patience and passion, she will reveal the secrets behind making a perfect Tarte Tatin and delicate Madeleines, guiding you step by step in a relaxed and stress-free atmosphere.
It's an ideal experience for families and children, as well as for those who want to approach the world of pastry in a simple and authentic way, learning in a relaxed and fun way with the expert help of the mamies. As you savor the freshly baked desserts, she will also share her unique perspective on the city and Parisian life.
Paris may be the capital of French haute cuisine, but the mamies are the true keepers of the country's culinary heritage. And is there any better way to learn how to cook than from someone who has been perfecting their recipes for decades?
Includes
Freshly-buttered baguette
Fruit juice
Tarte Tatin
Madeleines
Coffee/tea/hot chocolate
Important Information
- The workshop takes place in a relaxed and friendly atmosphere. Participants will learn how to prepare two beloved classics of French pastry: Tarte Tatin and Madeleines.
Children are very welcome, but they must be accompanied by an adult throughout the entire workshop. The accompanying adult may either participate or attend as an observer, but must remain present at all times.
Easy cancellation
Cancel up to 24 hours in advance for a full refund
