Paris: Montmartre Macaron Baking Workshop

Macaron Baking Workshop in Paris for All Skill Levels

Learn the Italian meringue technique to create perfect macaron shells and personalize 15 macarons to take home in a dedicated box.

Highlights

• Master the precise Italian meringue method for foolproof macaron shells
• Craft and take home 15 personalized macarons in a special box
• Learn the secrets to perfect macaronage and efficient piping techniques
• Decorate each macaron with unique designs using a double nozzle
• Discover how to make rich raspberry or mango-passion ganache fillings

Description

Participants receive individual bowls of 'tant pour tant' ingredients to start their macaron-making process. The instructor explains the Italian meringue method, a technical but effective way to achieve perfect shells, as well as alternative techniques for a thorough understanding. Practical tips are shared to help you replicate these results at home.

After achieving the ideal dough consistency through macaronage, you will learn how to properly fill the piping bag to minimize waste. The instructor demonstrates piping on round templates before guiding you in decorating each shell with unique designs using a smaller double nozzle.

This personalization step allows you to create 15 macarons to take home, packaged in a special box provided by the workshop. While the macarons bake, you will watch a demonstration on preparing raspberry or mango-passion ganache, which adds flavor to your finished treats.

Note: Attendance is strictly by reservation; observers are not permitted.

Includes

• Hands-on baking class
• Tea, coffee, and macarons during the workshop
• Chef’s secret recipe shared
• 15 macarons to take home
• 10 filling options
• Bags for transporting your macarons

Cancellation Policy

Cancel up to 24 hours in advance for a full refund.

For the best experience, book in advance and arrive on time. Comfortable clothes and an appetite for learning are recommended.