La Boissonnerie
Paris
At a glance
La Boissonnerie, situated on Rue de Seine in Paris, offers a dining experience that harmoniously combines creativity and authenticity. The restaurant embraces the principles of sustainable and responsible dining, with a strong focus on seasonality. Fish featured on the menu come from sustainable fishing practices, while meats are sourced from French farms, ensuring a commitment to quality and ethical sourcing.
The venue's cuisine is described as an 'author's cuisine', characterized by its inventive and house-made dishes. The setting is described as familial, evoking a sense of warmth and welcome. This makes La Boissonnerie a fitting choice for those seeking both innovation and tradition in their meals.
Guests have the unique opportunity to enjoy the 'Table du Chef', where a small group can dine directly within the kitchen. This experience allows diners to witness the culinary process firsthand and offers a degustation menu created with fresh, seasonal ingredients. The in-house team is also available to recommend wine pairings, enhancing the dining experience with carefully selected options.
Gift options are also available, allowing patrons to share the experience with others. The ambiance of La Boissonnerie reflects its location in the vibrant Saint Germain des Prés, providing more than just a meal with its warm, convivial atmosphere.
Reviews
We loved our lunch: the atmosphere is intimate, the A/C really works (important in the summer if you're not European), the service was super friendly and in multiple languages, and the food was just perfect. It's the kind of cosy restaurant that would be perfect to visit in the winter. We had wonderful food and wine and we want to go back!
Small family-style restaurant with a daily changing menu. Atmosphere was great and cosy. Service was excellent as was the wine suggestion. Food was simple but well made and portions exactly right. We had an excellent time! We will recommend and return.
A nice little French restaurant located Rue de Buci area along with other famous cafes and bistros. We both ordered starters, the tomato salad and green bean salads hit the spot - light and refreshing. Perfect start to our fish Mai course, cook perfectly. The croaker appeared undercooked but the chef/wait assured it is done on purpose to bring out the flavour and texture of the fish. Dish was strawberry, delicious and a good ending to our meal.
We dined here twice on our trip to Paris, on 31 March and 2 April. Both visits were amazing. The food, staff and feeling of the restaurant are truly special. It made a trip to Paris that much more memorable. I could write forever on how much we enjoyed dining at La Boissonnerie, so instead I urge you to try it yourself. I hope to be back one day.
This is such a lovely little place serving amazing food. The pork ribs fell off the bone and the sauce was finger licking good. The duck was just as good too and I loved all the different textures in the rice pudding. We couldn't stop eating and finished everything on the plate 👍 Wheelchair access ♿: step-free entrance but toilets were upstairs
